Healthy, unrefined Country Sugar (Nattu Sakkarai), a natural sweetener with a slight molasses flavor.
Natural unrefined cane sugar Jaggery (Vellam), used as a sweetener in traditional Indian desserts, beverages, and health tonics.
Traditional Palm Jaggery (Karupatti), made from the sap of palm trees.
Fine, free-flowing Iodized Powdered Salt (Table Salt), essential for all cooking and seasoning needs.
Natural, unrefined Rock Salt (Indhu Uppu), used for seasoning and traditionally preferred during religious fasts.
Pure white crystalline Sugar, the standard sweetener for coffee, tea, beverages, and all baking needs.