Small Tapioca Pearls (Javvarisi/Sabudana), used for making kheer, vada, khichdi, and clear puddings.
Authentic Sesame Oil with rich aroma and traditional taste.
Aromatic Sesame Seeds (Til/Ellu), essential for tempering, garnishing, making sweets like chikki, and extracting oil.
A “small meal maker” refers to soya chunks (or soya wadi/nuggets), a popular, high-protein, meat-free food in India, available in small sizes for faster cooking and better absorption, perfect for curries, pulao, and adding bulk to vegetarian dishes. These protein powerhouses absorb flavors well, making them a versatile, healthy meat substitute for weight management and muscle building.
Coarse Semolina (Rava/Sooji), perfect for making Upma, Kesari (Sheera), and savory Rava Dosa.
High-protein Soybeans, a complete plant-based protein source.
Pure white crystalline Sugar, the standard sweetener for coffee, tea, beverages, and all baking needs.
Surf Excel is a superior quality detergent that is tough on stains but gentle on your fabrics.
Gluten-free Tapioca Flour (Cassava Flour), used in baking, thickening, and for making chewy textures in various cuisines.
High-protein Toor Dal, split pigeon peas, a cornerstone of Indian cooking.
Premium quality Urad Dal (Black Gram Split), vital for South Indian tiffins like Idli, Dosa, and Vada.
Vanaspati suitable for traditional Indian cooking and baking.