Strong, sulfuric Asafoetida Powder (Hing), used to enhance savory flavor, especially in vegetarian dishes.
Ready-mix Chicken Masala Powder, a balanced blend of aromatic spices to create authentic, flavorful chicken curry quickly.
Fiery Red Chilli Powder (Milagai Podi), ground from dried red chillies to add heat and color to curries, marinades, and seasoning mixes.
Ground Coriander Powder (Dhania Powder), a gentle, aromatic base spice for Indian curries and masalas.
All-purpose Curry Masala Powder, a versatile mix for most vegetable and lentil-based curries.
Ready-mix Mutton Masala Powder, specially formulated to tenderize and deeply flavor mutton dishes, bringing out a rich, robust taste.
Fine Black Pepper Powder, ready to use.
Bright yellow Turmeric Powder (Manjal Podi), essential for color, flavor, and its powerful anti-inflammatory properties.